Thank you to all community members who participated in and attended Taste of Wilkes last week! The following chefs were voted winners for their dishes:
Best Overall Dish: Sloppy Joes & Janets by Janet Cussatt, Finance
Best Savory Dish: Three way tie!
Aussie Sausage Rolls made by Angela Cant
Cincinnati Chili by Kristine Pruett
Beef, Tomato & Acini de Pepe Soup by Jacki Eovitch
Best Dessert: Jane’s Banana Split Cake by Joan Ford
Our 30th annual Taste of Wilkes event raise $940 towards Wilkes’ United Way campaign. The United Way campaign will continue throughout the month of November. To learn more about how your contribution to the United Way campaign will make a difference in the local Wyoming Valley Community, visit their website.
Questions? Please contact Jeanne Rabel at jeanne.rabel@wilkes.edu.